2 INGREDIENT BREAKFAST COOKIES
Anne-Marie Talmadge
CREDITING LAUREN AT THE BURLAPBAG.COM FOR THIS AWESOME RECIPE!
These cookies are amazing!!! I love them with 2 scoops Herbalife Formula 1 Sport Shake, PB2, and 2 scoops Protein Drink Mix for a thick sweet shake drizzle on top. Not to mention it adds the needed protein to make these cookies a perfect breakfast!!
Two ingredients cookies. (Yes, you can add other things if you want… but you don’t HAVE to!)
Ingredients:
2 large old bananas
1 cup of oats (quick or regular! if you use regular, we’d suggest chopping them a little so everything holds together better)
Mix those two together. Old bananas are amazing for this, but you can use fresh ones too. I buy a bunch of bananas, let them get old on my counter, and then stick ’em all in the freezer.
Then add in what sounds yummy to you! (or nothing!) We love:
-a handful of chocolate chips
-crushed walnut pieces
-cinnamon
-raisins
Since all bananas are different sizes, the needed measurements can vary. If it seems too runny and the cookies would flatten out too much, add in more oatmeal. And make sure to not add in TOO many mix-ins as the cookies won’t hold together very well. The ones in these photos have a handful of chocolate chips, a teaspoon or two or cinnamon, and 1/4ish a cup of crushed walnuts.
We made 16 cookies with those measurements. We cook them at 350 degrees for 15 minutes on a GREASED cookie sheet. Don’t forget the greased part…. I did once and had to scrub my pan forever.